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Switchel
Author:
Tasting History
Ingredients
1.5
L
Water
213
g
Molasses
or maple syrup
75
ml
Apple Cider Vinegar
1½
inch
Ginger
sliced, mashed
Rum
if desired
Instructions
In a large jug, add the sweetener to the water and stir well.
Add the vinegar and powdered ginger and whisk until well mixed, then chill thoroughly.
Add your favorite rum if you’d like, then serve it forth.